Slow-cooked on a crisp day, neighbors gathered around a cast-iron kettle over an open fire, thick plaid flannels, wool beanies, and hot cocoa warming cold hands. Our small batch Apple Butter brings back all the nostalgic feels of fall.
Made with hand-picked apples, rich orchard cider, fragrant cinnamon, and a hint of brown sugar, this velvety spread is more than a pantry staple—it’s a tradition. Spread it thick on hot rolls, pair it with sharp cheese and crackers, or enjoy it with crispy fried corn mush. With every spoonful, you’ll taste the slow stir of a wooden spoon and the warm, comforting flavors of fall.
1 pint glass jar
Das Jam Haus
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