📦 Weekly home delivery of our 100% grassfed & pastured meats. Order today!
Dry goods ship nationwide for a flat $12 (or free)!
Now hiring for Burger Night kitchen & farm store! Apply here! 🍔❤

Contact Us

Send Us a Message

Have a question? We’ve included answers to a few common questions below but you’re always welcome to send us a message. We’re glad you’re here!

Want to check our common questions first? Jump to FAQs.

Frequently Asked Questions

Are you open?

For the most accurate hours, please check the footer of our website. That’s one of the few places where we can clearly separate current farm store hours from Burger Night hours, including whether we’re on winter or summer hours.

During Burger Night season, we generally do not close for bad weather, though we may close a few minutes early in rough conditions. In general, Burger Night tends to wind down with the sun, so once it gets dark the kitchen is usually starting cleanup.

Do you ship to my area?

We ship frozen meat only within our qualifying UPS ground zones, generally up to about a 2-day ground route from the farm. If you’re outside that area, you can still order many non-perishable items, which ship nationwide for a flat fee. The easiest way to see what’s available to you is to enter your zip code in our online store.

How do you keep meat cold during shipping?

We pack orders frozen in insulated boxes with liners and dry ice, and we pack late in the day so your order spends less time sitting before carrier pickup. Meat orders are only shipped to areas that should receive them within about 48 hours.

What is Subscribe & Save? Do I need it to order?

Subscribe & Save is completely optional. You do not need a subscription to place an order. It’s simply there for people who want extra convenience, 5% off every recurring order, a free bonus item with each subscription order, and first dibs on inventory when stock is tight. You can skip, swap, edit, or cancel anytime.

How do you raise your animals and manage your farm?

Our beef is 100% grass fed from birth to freezer, and our pork is pasture raised outdoors with housing and room to be pigs. We do not spray herbicides on our pastures, and we do not use pesticides, added hormones, or antibiotics in our animals. Our goal is healthy pasture, healthy animals, and as little unnecessary chemical meddling as possible.

Do your pigs eat only pasture?

No. Our pigs are pasture raised, but they are not on a grass-only diet. Unlike cattle, pigs are monogastric, which means they cannot get everything they need from grass alone. Along with pasture, they receive non-GMO feed from a local mill. We also let feeders run out at times so they keep grazing and rooting instead of just waiting for us to bring them food.

What does “spice extractives” mean on some labels?

“Spice extractives” is a legally allowed label term used to protect a proprietary spice blend. In plain English, it means the seasoning company does not have to spell out every individual spice in the mix.

For our products, that does not mean preservatives, nitrates, celery-derived cures, flavor enhancers, MSG, or hidden junk are being tucked under that phrase. It may include spice-derived ingredients such as pepper, paprika, turmeric, cinnamon, ginger, or similar seasonings.

Do you sell bulk beef or pork?

Yes. We offer bulk options and freezer-filling boxes at different times of year. Availability can vary, so if you’re looking for a larger quantity, reach out and we’ll point you in the right direction.

How do I sign up for your emails?

Scroll down to sign up below. You can join our email list there and get our free “Top 4 Reasons You Should Know Your Farmer & Your Meat” guide, plus updates from the farm, store, and Burger Night.

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Great conversations happen over good food. Let's connect!

W93 Norden Rd.
Mondovi, WI 54755

715-210-4740 (call or text)

steph@togetherfarms.com

Scroll down for farm hours, newsletter sign-up, and more.

We’re located about half an hour south of Eau Claire. Hope to see you soon!