Bold, savory, and packed with flavor. Our Chili Garlic Tallow is crafted from 100% grass-fed and finished beef suet, gently dry-rendered and infused with organic aromatic garlic and warming chili for a rich cooking fat with deep flavor and a smooth texture. Perfect for roasting vegetables, searing meats, frying eggs, sautéing greens, or adding a flavorful kick to everyday meals. It’s also incredibly nutrient-dense, with healthy fats and naturally occurring vitamins that help nourish your body while bringing heat and depth to every dish.
How to use: Tallow is incredibly versatile and high-heat stable. Use it for frying, searing steaks, roasting vegetables, scrambling eggs, baking savory dishes, or replacing butter and cooking oils in everyday recipes.
1 jar, 14oz