Not ordering any meat? Nationwide shipping at flat $9 or free! See how here.
📦 Weekly home delivery of our regenerative meats! Order today!
Burger Night is open! Join us on the farm Thu, Fri, Sat, Sun! Learn more 🍔❤

National Burrito Day

written by

Megan Kluge

posted on

November 12, 2021

National Burrito Day


Today is "National Burrito Day," so that means all things beef, cheese and tortillas! Burritos are such an easy and fast meal to whip up, and we're all about fast and easy cooking here at Together Farms. To make burritos even better, they are a great make-ahead freezer food! So we decided to give you two recipes for make-ahead freezer burritos in spirit of National Burrito Day. We've been hearing some of the great ways our customers have been using our Bacon-Onion Jam, and coincidentally you've been using it on breakfast and lunch burritos already! So we included it in the ingredients for the lunch/dinner burrito recipe, but you might want to also add it to the breakfast burrito recipe to start your days off right. (who can ever have too much bacon?)


Sausage & Bacon Breakfast Freezer Burritos


bfast-166x300.jpg


INGREDIENTS: 

8 (or more) slices Together Farms Bacon

1 cup (or more) of Together Farms Breakfast Sausage

2 tablespoons Lard (to replace olive oil)

1 bag frozen potatoes (country hash browns)

12 large eggs (whisked with a splash of milk)

1 teaspoon salt

1 teaspoon black pepper

1 green bell pepper, diced

1 yellow bell pepper, diced

1 red bell pepper, diced

2 cups shredded cheese

16 flour tortillas (substitute corn or rice tortillas for gluten free)

16 pieces of foil to wrap


INSTRUCTIONS: 

  1. Thoroughly cook and crumble both breakfast sausage (1 cup or more if wanted) and bacon (8 slices, or let's be real more than that for extra bacon).
  2. In a large bowl whisk 12 large eggs with a splash of milk. 
  3. Heat a large skilled over medium-high heat with the lard. Add the potatoes and stir occasionally until they are browned. 
  4. Add the eggs and cook while stirring until the scramble is no longer runny. Add salt and pepper to taste. 
  5. Heat a small skillet over medium heat and cook the bell peppers until they are soft.
  6. While cooking the bell peppers warm up the tortillas so they are easily bendable.
  7. Fill each tortilla with some of the potato and egg mixture then top with as much bacon, breakfast sausage, peppers and cheese was wanted. Roll into a tight burrito, wrap in foil and allow to cool down. 
  8. Once cool store in freezer until ready to eat!
  9. When ready to eat remove from foil and wrap in a paper towel (some prefer a slightly damp paper towel to ensure the burrito doesn't dry out) and microwave for 90 seconds to 20 minutes depending on the strength of your microwave.



Beef, Potatoes & Bacon-Onion Jam Freezer Burritos


39b257cbc4dbbf6a01e544c987bfc7ee-300x168.jpg


INGREDIENTS: 

2lbs (32 oz) Together Farms Taco Meat (Mild or Spicy)

16oz Together Farms Bacon-Onion Jam

3 potatoes, peeled and diced - shredded cheddar cheese (as much as you want)

15 flour tortillas (substitute corn or rice tortillas for gluten free)

8 oz Together Farms Rendered Lard (for frying)

15 pieces of foil to wrap


INSTRUCTIONS: 

1. Make sure taco meat is thawed enough to be broken up - Together Farms Taco Meat is pre-made and frozen when it arrives to you, so you don't need to cook the meat or completely let it thaw. You just want the meat to be thawed enough to break apart and put into separate burritos.

Heat a large skillet over medium-high heat with the rendered lard. When lard and pan is hot add the diced potatoes and fry until golden (or to your taste). You might have to brown your potatoes in batches. When done cooking drain potatoes and salt/season to taste. 

Warm up tortillas while your potatoes are cooling - you want the tortillas to be bendable so you can fold them around your filling. 

When ingredients are cool enough (but tortilla is still warm enough to bend) place your taco meat and potatoes on the tortilla then top with shredded cheese and Bacon-Onion Jam. You can do all tortillas at once to be sure you have even amounts throughout.

Fold in the sides of the tortilla and wrap. 

Wrap your burrito in foil and freeze until ready to eat!

When ready to eat remove from foil and wrap in a paper towel (some prefer a slightly damp paper towel to ensure the burrito doesn't dry out) and microwave for 90 seconds to 20 minutes depending on the strength of your microwave.


Make sure to send us pictures of your burritos, and let us know what you think of the recipes! You can always request recipes from us directly or you can post in our Facebook group Together Farms: Let's Connect! and see what the community might have to offer.


More from the blog

Week 16: It's a big dill! Time changes 🥒💚

Burger Night is open, rain or shineThursday & Friday 4pm-8:30pmSaturday noon-8:30pmSunday noon-7pm It's Week 16 of the 2025 Burger Night season. And we have yet to figure out what the weather is going to do. But, maybe it doesn't matter since we've only got 7 weeks left??  We do know what the sun is doing though and it is setting earlier and earlier every day so we have some time updates: The kitchen will be closing about 8:30p now (when it gets dark) and TRIVIA will be starting at 6:30p and starting next week music will be starting at 5:30p both nights (it was starting at 6p on Fridays).  You'll also start to notice the transition from summer to fall on the drink menu with a few new additions like Ciderboys Pumpkin Spice and Lazy Monk's Oktoberfest! 🍁🍺 A fan-favorite Burger of the Week returns!  If you’ve ever “accidentally” eaten half a jar of pickles in one sitting, refuse to let good pickle juice go to waste or have strong opinions about crinkle-cut vs. spear, get ready because our Kinda a Big Dill Burger of the Week is back: ✔ TF dill pickle queso✔ Pickle de gallo✔ Crispy tempura pickle chips✔ 100% grassfed beef patty✔ Uncured applewood smoked bacon✔ Toasted, buttery brioche bun It’s briny. It’s crunchy. It’s ch eesy. It’s bacon-y. It’s everything your dill-loving heart desires This week’s burger is dill-icious! 🥒💚 But wait there's more! We also have the Mission A-corn-plished BOTW from last weekend too! 🌽  (Note that we have about 15 other main meal options on the menu, not just whatever the BOTW special is; you can see the menus on the website.)------------------------------------------------------------------------------------ Thursday, Aug 21st (NEXT week) Trivia at 6:30pm: Parks & Rec  You've got time to study (aka watch TV)!  Remember, we give prizes to 1st place, 2nd place and Last place! So bring your friends and let's have some Thursday night fun. Note the NEW & EARLIER START TIME! 6 :30 now instead of 7p. Grab your friends and play trivia with us at 7pm Thursdays!------------------------------------------------------------------------------------ Saturday, Aug 16th LIVE MUSIC with Caleb Horne 5:30-8:30pm Caleb has been playing music and entertaining crowds in the western Wisconsin area for 2 decades. Caleb is a multi-instrumentalist based in the vibrant Wisconsin music scene. When he's not playing with groups Thistledown and The Woodland Spring, Caleb can be found playing solo shows. Armed with his 6 string guitar, Caleb's solo shows include a variety of country, bluegrass, acoustic pop and rock music, along with crafted original music Bluegrass, country, acoustic pop & rock from one of the area's favorite musicians. 🎵 ------------------------------------------------------------------------------------- Sunday, Aug 17th 3 - 5:30pm: Free Xtreme Bingo for the folks over 21 and free Kids Bingo for the folks under 21! Cash jackpots are currently at $1200 and $6,000.  ✨ Remember, if you wanna win, you gotta play! ✨ --------------------------------------------------------------------------------------- Wednesday, August 20th Wine dinner! 6 plates + 5 wines. Tickets are finally available and going fast!! You can buy on-farm too if you'd like to avoid some fees.  Wine Night Tickets Farm Store Updates All things dill are on sale (online too)!! We've got dips, positive pickles, ranch seasoning, dilly beans, so many fun pickle making kits from fast vinegar to fermented.....stop in and check it all out.  Dill Sale---------------------------------------------------------------------------------------The weather may try, once again, to rain on our parade, but farms still don’t stop when it gets hot and stormy and neither do we. I mean, don't get me wrong, we think about it, but alas, we forge on! Love you, mean it! 💚Your farmer & friend, Steph Sabrina left us a ⭐️⭐️⭐️⭐️⭐️ Google Review Don’t let the summer pass without going to this wonderful establishment where good food and entertainment is rememberable. Together Farms brings together families and friends. There is great music, games for adults and activities for children to stay occupied and happy. Also an amazing store to take home all kinds of goodies! I bought priceless feather earrings! The owners support local artist too. You can also take home farm raised meats, gifts and more. I will add that in the past my friend had her wedding here too! Again I recommend this place and we love it so much!

Corny Week 15: New BOTW 🌽 Peak Summer Corn-tent at the farm!

Burger Night is open, rain or shineThursday & Friday 4pm-9pm Saturday noon-9pm Sunday noon-7pm Happy FryYay! farm friends! It's Week 15 of the 2025 Burger Night season and we've officially hit peak corn-tent. 😄 We've got a corny burger, more cornhole, a corn sale and puns for days. (don't you just love it here?!).  But, you must really get serious about planning accordingly (accorndingly?) because there are ONLY 8 WEEKS LEFT!! Aw shucks, you really butter our corn, did you know that?!? Look what we were just given! On top of the four free TVs you guys brought us for trivia and bingo - now this amazing set of Brewers corn hole.....we have such an incredible community! 🥰 I'm already getting so sad that winter is coming....we're in single digits now folks. 😭 ---------------------------------------------- Brand new Burger of the Week!  I was pretty busy with Taylor Swift Trivia so I haven't gotten a picture of the BOTW yet, but our every-Thursday-nighters (shout-out to Nikki, Jordan and Aaron! 👋) did!  The feedback was allll positive on this one - people loved it!! And I hope you do too:  🌽 Mission A-corn-plished - Roasted sweet corn salsa - Cojita cheese - Chipotle ranch - Arugula - 100% grassfed beef patty - Toasted brioche bun because what's corn without butter?? It’s creamy, corny, slightly sweet, slightly bitter, definitely savory, seasoned with just the right amount of salt and dressed with just a touch of spice to keep your taste buds fully engaged for the entire journey through this burger - a real ear-resistible summer bite.  This week’s burger is a-maize-ing 🌽 The grill’s hot, the storms are brewing, and the corn is poppin’! See you on the farm for some corny fun!! 📷: Thanks Nikki! (She comes to Burger Night every week - we should all strive to be as cool as her.)(Note that we have about 15 other main meal options on the menu, not just whatever the BOTW special is; you can see the menus on the website.)---------------------------------- Thursday, Aug 14th (NEXT week) Taylor Swift trivia was last night and I spend waaaaaay too much time working on these games and so I'm sorry I didn't get the email out sooner but it was a great time for a lot of VERY SPECIFIC people.  The great news about next week's trivia is that it's MIXED BAG which means anyone can play and it's a super fun time.  Pro-tip: the teams that tend to do the best (usually but not always) are those with multi-generational teams.  So looking for something for grandma and little Timmy to bond over - TF trivia.  Looking for something to do on an otherwise uneventful Thursday night - TF trivia.  Want to win some absolutely FREE amazing(ly small) prizes from the phenomenal prize table - come to TF trivia! (or bingo!) Want to make sure your ego (or your husband's*???) is kept in check? Come to TF trivia!! (*be careful with this one - there is the potential for this to backfire if he happens to be awesome at whatever categories we are doing that night but if you come to EVERY TF Mixed Bag trivia it's likely going to even out. Marriage counseling is available by request.....if you don't care about the quality or long-term outcomes of said counseling.) Trivia at 7pm: Mixed Bag Yes, it's Mixed Bag but I do know the topics:  Famous ShipsFlower PowerPicture round: Dr Seuss BooksAudio round: Songs with Prominent DrumsDesperately Seeking Susan"Life" Songsand more!! Remember, we give prizes to 1st place, 2nd place and Last place! So bring your friends and let's have some Thursday night fun. Grab your friends and play trivia with us at 7pm Thursdays! --------------------------------------------- Friday, Aug 8th LIVE MUSIC from Taylor Peterson, 6-9pm Taylor Peterson is a Northern Minnesota singer-songwriter with a voice as soulful as her story. After busking her way across the country, sometimes with just her guitar, her horse, and her dog, she now brings her heartfelt originals and bold covers to stages around the Midwest. Her music connects deeply with listeners, blending grit, grace, and a one-of-a-kind sound. 🎤 From gas stations to grassfed, Taylor Peterson brings her one-of-a-kind sound (and wild backstory) to Together Farms this Friday at 6PM. ---------------------------------------------- Saturday, Aug 9th LIVE MUSIC with Blain & Leah 5:30-8:30pm Blaine and Leah Howard are a beloved acoustic duo from Fairchild, WI, known for their rich harmonies, heartfelt originals, and crowd-favorite covers spanning six decades of music. With over 20 years of performing experience and a devoted local following, they bring warmth, talent, and a little something for everyone: from John Denver to Indigo Girls to Chris Stapleton. Whether it’s your first time hearing them or your fiftieth, their set always feels like home Fan favorites Blaine & Leah Howard return to the farm Saturday at 6pm with their signature harmonies and a setlist that feels like a hug from your favorite playlist. 🎵-------------------------------------------------------------- Sunday, Aug 10th 3 - 5:30pm: Free Xtreme Bingo for the folks over 21 and free Kids Bingo for the folks under 21! Cash jackpots are currently at $1100 and $8,000.  ✨ Remember, if you wanna win, you gotta play! ✨ A cold drink in one hand, a bingo card in the other, hard to top, right? But wait... it does get butter. Throw in a sunshiney, low-humidity kind of day, some squeaky cheese curds, an ear-resistible burger, and a little ice cream for the road... Boom. That’s one a-maize-ing Sunday if we’ve ever seen one. --------------------------------------------- Farm Store Updates All things corn are on sale!! 🌽🌽🌽 Popping corn, Gus's favorite corn dog toy.....stop in and check it all out. ---------------------------------------------- Wednesday, August 20th Wine dinner! 6 plates + 5 wines. Tickets are finally available and going fast!! You can buy on-farm too if you'd like to avoid some fees.  --> Early bird pricing ends Sunday at midnight!! <-- Wine Night Tickets ------------------------------------------------ The weather may try to rain on our corn parade, but this ain’t our first rodeo. Farms don’t stop when it gets hot and neither do we. Dress accordingly (the whole "No such thing as bad weather only bad clothes." thing), bring a friend, and come hungry. Love you, mean it! 💚 Stephp.s. Any questions on the goings-ons, or if you want to book a private Burger Night, send an email to steph@togetherfarms.com  Britt left us a ⭐️⭐️⭐️⭐️⭐️ Google Review  Sensational organic and seed-oil free food on a beautiful farm in the Wisconsin countryside. Great music, views, and trivia nights. Will definitely be back soon! 💖  Reviews are soooo helpful to small businesses like ours, if you have something nice to say, let google know please - it makes a difference! Click to leave your stars here. (Or hit reply if there are any problems we should know about).

with customization by Grapevine Local Food Marketing