All of Alaskan Smokehouse's salmon is sourced from the certified sustainable fisheries of Alaska, whose sustainability is guaranteed by the Alaskan constitution. This commitment preserves the beauty of Alaska and ensures a future filled with wild salmon.
Alaska Smokehouse gently smokes their salmon with Alderwood, which results in a harmonious marriage of earthy notes and the salmon's buttery, flaky texture.
They then package the salmon in pouches, which seals in the salmon's flavors and nutrients, eliminating the need for any added preservatives or artificial additives.
In every bite of this Naturally Wild Smoked King Salmon, you'll experience the commitment to sustainability, the excellence of traditional smoking techniques, and the absence of added preservatives.
It's the taste of the untamed wilderness and a symbol of responsible sourcing.
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