Slap down a block of cream cheese, top it with a few generous dollops of our Sweet Pepper Jam, and watch it flow down the sides as everyone digs in with their favorite cracker. This irresistible appetizer is one your guests will go crazy for it—and it’s only one of the ways our small batch Sweet Pepper Jam will steal the show.
We start with vibrant red and green bell peppers, then add a little vinegar, a splash of lemon juice, and just the right amount of sugar to create the perfect balance of sweet and savory. Use it as a glaze for turkey, a condiment for meats, a topping for burgers, or an addition to your cheese board. Its smooth texture, balanced sweetness, and made-from-scratch quality makes this jam unforgettable.
1 pint glass jar
Das Jam Haus
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