Not ordering any meat? Nationwide shipping at flat $9 or free! See how here.

Join us for our Annual Work Party this Sat & Sun!

Bloody Mary Anyone?

written by

Megan Kluge

posted on

November 12, 2021

Bloody Mary Anyone?

Who Doesn't Love A Good Bloody Mary?

Bloody Mary's (commonly referred to as Bloodies), have become a traditional Sunday mid-morning (or early morning) drink here in the Midwest. But have you ever stopped to think about the ingredients in that pre-made mix?

We did a little research and found out that in the most popular Bloody Mary mixes there are TONS of weird-stuff/bad for you ingredients like: High Fructose Corn Syrup, Disodium Inosinate And Guanylate, Disodium Guanylate, and Autolyzed Yeast Extract. 

So we figured we would give you two recipes that might actually make your Bloodies good for you!

If you use these home-made Bloody Mary recipes and our no-weird products then you'll be able to have as many Bloodies you want without feeling guilty!

Plus using products like our pasture raised pig Bacon (even Sugar-Free option!) and our 100% grassfed beef snack sticks will take your Bloodies to a whole new level!

If you still want to go ahead and get that Bloody Mary mix - we totally get it, just make sure you read the label and do a little research before making your purchase. You can even make your bloody a meal and "drag it through the garden!" (aka add all the toppings and extra stuff possible....like burger sliders!).

Spicy Bloody Mary with Bacon & Beef Sticks

bloody2-199x300.jpg

INGREDIENTS (FOR TWO SERVINGS)

  • 3 cups spicy tomato juice
  • 1 tablespoon horseradish powder
  • 1/2 teaspoon Worcestershire sauce
  • 4 ounces Vodka, or to taste - Black Pepper (to taste)
  • Squeeze of fresh lime
  • Hot sauce, optional
  • Ice
  • 4 slices Together Farms Bacon
  • Chili Salt
  • Celery Stalks (and any other toppings you want)
  • 2 Together Farms Beef Snack Sticks (whichever flavor you prefer). 

INSTRUCTIONS

  1. Add all of the ingredients in a large pitcher and stir together. 
  2. Dip the rim of the glasses in lime juice and roll in the chili salt.
  3. Add some ice cubes to the glass and pour the juice mixture into the cup. 
  4. Garnish with Bacon, Snack Sticks, Celery Stalks and whichever toppings you prefer.
  5. Enjoy!


BBQ Bloody Mary

INGREDIENTS (FOR 2 SERVINGS)

  • 2 Together Farm's BBQ Snack Sticks (or whichever flavor you prefer)
  • 4 slices Together Farms Bacon
  • 3 teaspoons apple cider vinegar plus enough to wet rims
  • 1 1/8 + 1 teaspoons smoked paprika
  • 1 1/2 + 1 teaspoons dark brown sugar
  • 1 + 1 teaspoon sea salt
  • 12 fluid ounces tomato juice (about 1 1/2 cups), chilled (or use a pre-bought mix)
  • 4 fluid ounces vodka (about 1/2 cup)
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon ground chipotle chile powder
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon celery salt

INSTRUCTIONS

  1. Use the apple cider vinegar as the liquid to wet the rims of the glasses.
  2. For the rim spice blend, mix together 1 tsp of paprika, 1 tsp brown sugar and 1 tsp salt and put on a small, shallow plate and dip the ACV wetted rims in the spice blend.
  3. Fill the glasses with as much ice as you prefer.
  4. In a large pitcher combine the vegetable juice, vodka, Worcestershire, chili powder, garlic salt, celery salt, apple cider vinegar, brown sugar and paprika.
  5. Add any additional seasonings to taste.
  6. Then split the mixture into your two glasses. 
  7. Garnish with BBQ Snack Sticks and Bacon (and any other toppings you want).

Are Bloodies a tradition in your friend group or family? Do you have a favorite Bloody Mary recipe? We want to hear all about it! Leave us a comment and tell us all about it!


More from the blog

Off the Hook Fish Sale is LIVE! 🐟

Our 1st Annual Off the Hook Fish Sale is LIVE and it really is Off the Hook!! βš“It was exactly one year ago today that we announced a new partnership with Bering Bounty and let you know we had finally found some of the best food on the planet: Wild Alaskan fish.plus it's Lentplus a few of us just realized that we've been through 2 false springs already meaning real spring is pert near here and it's time to hurry up and lose some of that winter weight by eating clean high-protein and low fat (halibut).(Although a few others have decided this is the year the sweaters-in-summer fashion look sticks and we're eating all the Sablefish we want.)plus it's time to start getting really serious about Burger Night again so my ability to manage and run big sales like this will end 3/31 and then we'll all be waiting a long while before any more big sales come up. So: Anniversary + Lent + Weight Loss (or Maintenance πŸ˜‚) + Burger Night is coming (56 days!) = OFF THE HOOK FISH SALE!! We will definitely plan on doing this every March but one thing with the state of Alaska is they are very strict with their quotas in order to ensure sustainability so we never know how much fish Captain Mark will be able to reel in - some of these cuts may not always be available but we are super stoked that right now they all are!!Salmon Lovers Bundle - savings of 27% plus a BONUS 5% + FREE item if you're a subscriber! Includes: King, Sockeye, Coho + Pink Salmon all wild-caught and never-farmed from Alaska's Bering Sea.We have a lot of new people here so we'll do a quick re-introduction.Because I'm constantly keeping an eye out for the best products I can find for you guys I serendipitously stumbled upon Bering Bounty last winter and was soooo excited! I had been looking for a source of good Alaskan fish FOR YEARS but it was either crazy expensive, mostly unavailable or a logistical nightmare. But the coolest thing is that Captain Mark is a Wisconsin-ite with his own small fishing operation (so a ma & pa, like us!).He harvests wild salmon, halibut, and other fish in Alaska’s Bering Sea, which are immediately processed, vacuum-sealed and flash-frozen there and then brought back to his home state so we can all enjoy some of the world's best and cleanest protein!We are his most northern location so we drive to southern WI every other month or so to do our own re-stocking for you guys. Captain Mark & his pet Octopus (not really) battling Alaska's Bering Sea "the cradle of storms" to bring us the healthiest, cleanest and tastiest protein in the world! πŸŒŽ(and yes, even better than our 100% grassfed/finished organically raised beef since the best beef still can't beat the Omegas and other nutrients in Salmon and Sablefish.)What's included in the sale In an effort to live up to the name, we have some pretty off the hook deals ranging from a minimum of 10% off to almost 40% off! 😲 Subscribers (free to join, easy to leave) will even get a BONUS 5% off plus a FREE item for life so really it's 15 to nearly 45% off!! No pressure, I often don't make the best decisions with my (+ Andy's πŸ˜‰) money so I get it (note those percentages listed above πŸ˜‚) but if you like good fish at all, NOW is the BEST time to stock up and save! Available raw fish portions from Bering Bounty:  King Salmon portionsSockeye Salmon portionsCoho Salmon portionsPink Salmon portionsCod portionsHalibut portionsSablefish portions Like with the beef sale we think the star of the show is going to be the Sampler Bundle and we have 3 sizes to choose from:  1 of each fish (7 portions)2 of each fish4 of each fish: ships for free/reduced, the largest savings of all the deals at 38% off (before subscription savings are added) βœ¨In addition to the Sampler Bundles we also have the Salmon Lovers Bundle pictured above and a White Fish Lovers bundle which includes:  4 Cod2 Sablefish2 HalibutSave 30%!We even have a Buy 3, Get 1 FREE option for:  CodCohoSablefishKing Salmon CaviarMix and Match all your different favorites to get free/reduced shipping and stock your freezer!  Not only do we have Bering Bounty to bring us the best raw fish, but I also found Alaska Smokehouse so we also have a source of smoked fish!And, guess what? Smoked fish doesn't need refrigeration or special shipping so we even have a few bundles and a lot of products that can be shipped anywhere!!  Right now we only ship our frozen meats throughout the Midwest but smoked & tinned fish doesn't need any special shipping so we even have a few non-perishable bundles, spices, cookbooks and pet treats in our Off the Hook Fish Sale that can be shipped anywhere!For more info on how to do a work-around if our online store tells you we can't deliver to you, see this article. Sorry for the extra step, it's the best our software can offer at the moment and once it's set up, it's super easy! But, wait. There's more!  In addition to the raw fish and smoked fish we included a few more products in our Off the Hook Fish Sale: ButterSalt SeasoningsCookbooksDog & Cat Treats Obviously butter, salt and seasonings need to be included, what fun is fish without those??We are so happy to have also partnered with Nordic Creamery and we LOVE their butters. We just added their Pepper Butter (won the Gold last year πŸ₯‡) to our line-up, we'll see how it performs compared to our current best-seller, their Garlic Butter (won the silver last year πŸ₯ˆ). May as well try them all while they are on sale! Salt & seasonings....I mean salt is my favorite so we'll always have fun options there but check out some of our seasonings and sauces if you are ready to experiment and have some fun with all your fish! Scared that you are going to screw it up because you don't really know how to cook fish? 😬We've got cookbooks! And, as usual, we'll include some of our free recipe cards too or check out the fish-specific page on our website for cooking tips (Captain Mark prefers to cook straight from the freezer!) or our Recipe Page. We aren't the only ones that love fish - dogs and cats do too! 😺So we included some fun fishy treats for dogs & cats too, starting at just $2.70 - there's no reason to leave out our best friends! 🐢 We even have fishy-treats for our 4-legged friends!! (Lots more to choose from in the farm store if you can come visit!)I hope you’re as excited about our 1st Annual Off the Hook Fish Sale as I am!If you have any hesitation or questions, simply hit reply and ask away!Your farmer & a-fish-ionado friend, Stephanie Schneider

Herbs for Heart Health & Beyond

Your kitchen and backyard are full of powerful plant allies! Join us on February 22 at Together Farms for a hands-on class exploring common culinary herbs and backyard β€œweeds” that support heart health and overall wellness. πŸŒ±πŸ’“   🌟 In this class, you’ll discover:  πŸƒ Herbs that promote heart health, circulation, and vitality   πŸƒ Simple ways to incorporate healing plants into your daily routine   πŸƒ The hidden benefits of common "weeds" growing in your own backyard πŸƒ PLUS: Make & take home TWO herbal remedies to support your well-being!   πŸ“… Date: February 22, 1-2:30pm πŸ“ Location: Together Farms   🎟️ Tickets: $20 – Purchase in-person at Together Farms but RSVP is required (email togetherfarms@gmail.com) or purchase online at Temperance Herbals & Healing. Nourish your heart and body naturallyβ€”let’s explore herbal wellness together! πŸŒΏπŸ’š 

with customization by Grapevine Local Food Marketing