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Burger Night is closed for the season - thanks for another great year! 🍔❤

BN Week 17: Bacon, blueberries and...nachos?!

posted on

August 23, 2024

Hello from Together Farm!!

It's Bacon & Blueberry Week!! 🥓🔵 

And, I know you think it can't get any better but we will ALSO have NACHOS and beer-battered onion rings for a limited time! 

The nachos will feature MASA chips - made with organic corn and fried in beef tallow! 

Burger of the Week: BB's B-B-Blue's

  • Farm-made Blueberry ketchup
  • Bacon
  • Blue Cheese
  • Basil Aioli
  • Baby arugula
  • Brioche bun, toasted with Butter
  • Brilliant.

Note that the "ketchup" does not contain any tomato ketchup. :) 

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This was the blueberry ketchup burger from a few years ago, this year's, we hope, will be EVEN BETTER! The Better BB's B-B-Blue's Burger, if you will.
(and, shoutout to the immortal Mister Fluffypants!)

Farm Store Sales

Allllll our different bacons are 20% off! Plus, all the blueberry things are on sale!!

Yes, the sale includes our bacon-onion jam too, as featured on the Good Fat burger! 🥑

Reminder that it's BLT season and that we also have lots of sugar-free bacons if you ever do no sugar challenges or have found a way to live that lifestyle (hats off to you my friend if you have 💪), NOW is the time to stock-up! 🥓 

Thursday, August 22

Save 20% on the Burger of the Week

Trivia at 7pm: Disney! 🐭

Sounds like a lot of people want to come to this one (though people tell me stuff all the time so 🤷‍♀️) so I'd suggest coming early to save the best spot! 

Want some warm-up questions: 

  1. Which Disney princess is the only one based on a real person? 
  2. Out of all the Disney films, one main character speaks the least. Which one is it? 

Remember: if you dress up you get FREE Bar Bucks!!

Friday, August 23

Steph's Birthday! Help me celebrate turning 64!! (don't I look great for 64?!) 🎉🎉🎉

LIVE MUSIC from Josh White, 6-9pm

Josh White is an American singer/songwriter, multi-instrumentalist, and music producer born and raised in Louisiana but now calls Duluth, MN home. His range of music spans from Garth Brooks to, Kenny Wayne Shepard to Alice in Chains and Nirvana. As a solo artist with the ability to sing songs from a variety of genres; he performs the music that the audience in front of him wants to hear.

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Bring your requests! Josh will have a QR code on each table for you to "phone it in"!!

Saturday, August 24

LIVE MUSIC from joe g, 5:30-8:30pm

joe g is a singer/songwriter from Marshfield, WI who combines Americana, folk, and pop musical styling with raw, personal lyrics that he hopes resonates with a broad audience. His originals focus on everything from love to pain, joy to sadness. You can expect to hear everything from his own originals to Johnny Cash, Amos Lee, Tom Petty, Elvis, Taylor Swift, Radiohead, Tom Petty, Marvin Gaye to Chris Stapleton.

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Whether you’re singing along, or just chillin', joe g’s performance is a not-to-be-missed night of music! (and the weather is going to be awesome too!!)

Hopefully I long ago dispelled the notion of any perfection going on over here and so yes, I am aware that the music does not match the theme of the the week. Usually, we have blue's musicians this weekend but whoopsie daisy! That ball fell on the ground. Maybe next year we'll do it correctly again. So in a perfect world, that's what I would've done, but hey, I'm getting close to 70 now so cut me some slack. (Maybe don't hold your breath for future perfection. 😁)

Sunday, August 25

Family Day! Buy one get one FREE kids meals all day

Updates & Reminders

Cup coozies are back in stock!! 🥤

Only 6 more official Burger Night weekends after this one. 

Labor Day weekend we will NOT be open on Monday, we'll follow our regular hours. 

Steph's Surprise Sale 🥳

You know what my absolute favorite cut of meat is of all the meats we carry? 

Chicken Gizzards!!!

Ohmygosh, I just love them so much. They are basically little cartilidge-y chunks of protein and are just the absolute perfect snack.

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This is the gizzards-to-go picture I sent my friend yesterday, trying to convince her to ride with me to do Menomonie deliveries. I still ended up going alone....?? Wasn't planning on sharing this with you all but this sale surprised even me!! (getting old has its perks!)

Why are gizzards so amazing? 

Well, besides being super easy to cook (I just boil them) and then prepare (I just salt them, sometimes with a spicy salt to really shake things up), they are also: 

  • super high in protein, about 44g/cup (same as chicken breast)
  • but better than chicken breasts if you're looking to lose weight
    • gizzards are lower in calories than breasts
    • gizzards are lower in fat than breasts
    • but gizzards have the same amount of protein, plus so much more (they are an organ meat superfood!): 
  • Vit B12
  • Niacin
  • Riboflavin
  • Iron
  • Phosphorus
  • Zinc
  • Glucosamine
  • Chondroitin

I would love gizzards even if they weren't amazingly good for you  and so crazy easy but I've always loved eating all the cartilage off every piece of meat, so if you like that too and haven't yet discovered these organ-based one-step PROTEIN BALLS! Now's the time!! (You'll never screw around with making a peanut butter protein ball mess again.)

If you don't like chewy stuff I can't help you yet because I haven't made it past the boil-n-eat stage yet, but I promise there are ways: pickling perhaps? They can also be diced up and tossed in a soup or a stew. Got recipes? I'd love to see them! 

Just another underappreciated "rock"star of an organ that can't wait to meat you. 

And thus concludes my surprise birthday ode to gizzards. ❤

Hope to see  you on the farm soon!! 

Your farmer & friend (looking to someday take it to the next level of friendship where I try to bribe you with organ meats), 

Stephanie Schneider

More from the blog

Week 23 of 23: The LAST Burger Night week of 2025

Burger Night is open, rain or shineThursday & Friday 4pm-8pmSaturday noon-8pmSunday noon-7p And just like that (crazy fast, right?)… we’ve reached the end of another Burger Night season. Week 23 of 23. The grand finale. If you’d told me back in April that we’d be closing out in sundresses instead of flannels, I wouldn’t have believed you. Yet here we are in October, setting heat records and still somehow pretending it’s summer. Wisconsin, you really do keep us on our toes at all times.  The Burger of the Week: Chili Cheese Burger We’re sending the season out with a brand-new creation: the Chili Cheese Burger. 🔥 Here’s what you’ll get: A 100% grassfed beef patty (raised right here at Together Farms) A hearty beef + bacon chili piled on top A blend of melty cheeses Our smoky, seasoned sour cream Crunchy fried onions for the perfect little bite of texture All served (or should we say contained, barely) on a brioche bun Is it messy? Absolutely. Is it delicious? Double absolutely. Did I picture people eating chili when it’s 90 degrees out? Not so much. But when I wrote this menu back in January, “record-breaking October heat wave” wasn’t exactly on my bingo card. Don’t worry, once the sun dips behind the hill (about 7pm, so it really is October) the temps drop fast and you’ll be glad you got chili after all. Or just ignore the weather the best you can, which is what I try to do every single week with only moderate success. 🤪 (Note that we have about 15 other main meal options on the menu, not just whatever the BOTW special is; you can see the menus on the website.) What’s Happening This Weekend This final weekend is packed with fun: Thursday 6:30p: Family Feud Style Trivia – One of the easiest and most fun trivia formats to play. Free, family-friendly, and prizes up for grabs! Friday 5-8p: Zeke Fitz (JUST ADDED) – If you saw him earlier this summer, you know he had folks slow dancing in the rain. This time we’re giving him sunshine. Expect 90s country favorites, modern country, classic rock, and alternative. A little something for everyone. Saturday 5-8p: Jason Albert, The Northwoods Bassist – A one-man-band who plays bass, lead, rhythm, sings, and runs a drum track all at once. He covers everything from Hendrix and Styx to Al Green and Otis Redding. Unique, fun, and seriously talented. Sunday 3p: Bingo – Our jackpots are sitting at 6000 and 500 right now. Imagine how awesome it would be to close out the season by taking that home! Yes please!! 🎉 Beyond the Burger Of course, there’s more than food and music: Cows grazing in the fields – and yes, we still get asked if we have cattle. You’ll also spot monarchs, butterflies, and plenty of birds making the most of this warm spell. Campfire all weekend – nothing beats burgers + firelight (and it gets dark early now...man, do I hate that).  Farm Store Sale – We’ve got DIY kits and books on sale to help you “fend for yourselves” until May. Every title has been handpicked, and the kits are perfect for a little winter project. Stay alive until May please! 🙏 Food & Bar – We’ve stocked heavy for this last run so the menu should stay strong all weekend, but if you decide to go wild, we might run out of a thing or two by Sunday. Bar is loaded, 12 beers on tap, and plenty of favorites. Kitchen is loaded, 15+ burgers, pork, sides and kids meals just waiting to get in your bellies!!!  Bittersweet Ending Closing weekend always brings a mix of feelings. It’s sad to shut the gates after months of laughter, burgers, live music and community. But what a gift to end the season like this — with sunshine, warm nights and the farm full of life. We’re grateful for every single one of you who came out this year: whether it was your first time or your twentieth (we see you), whether you came for trivia, bingo, live music or "just" a burger and a beer. You each make Burger Night the one-of-a-kind venture that it is. So let’s make one more memory together, shall we? Hours: Thursday & Friday 4-8p, Saturday 12-8p, Sunday 12-7p 📍 W93 Norden Rd, Mondovi, WI See you at the finale. ❤️