American Grassfed Approved, Certified Naturally Grown, British White Park Beef offer you a large, lean steak. This once under-appreciated steak has become a new favorite in recent years. This long, narrow, flat and less tender boneless steak is extremely flavorful and holds its own when paired with other bold flavors. This steak benefits from a tenderizing marinade. To promote tenderness, carve diagonally across the grain into thin slices.
Head over and become a member of our Together Farms: Let's Connect! Facebook group for any tips, tricks recipe ideas or to share your favorite recipe/way to use one of our products!