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November Bundle of the Month

posted on

November 3, 2022

✔️ Bundled savings of over 15% off!

✔️ Great variety! 5 different products

✔️ Over 34 servings

✔️ Explore new flavors! Recipes included.

✔️Save 7% MORE & get FREE meat if you choose the Subscribe & Save option at checkout.

Fall is here along with November's Bundle-o-the-Month which is designed to embrace the slow down and cool down with foods that will nourish you while they warm you!

Not only is autumn the best time for cozy foods but it's also harvest season so all the ingredients are at their peak right now and cooking slow helps to retain those nutrients and makes them even easier to digest. So not only are the recipes NUTRITIOUS & DELICIOUS but they are also EASY & LOVED by everyone! Plus you get to enjoy the warming smells! The stew meat and sirloin tips are in packages over 1 lb making for extra hearty meals.

Best of all, just a few clicks, zero middle men, and the farmers themselves will deliver their nourishing products to your front door (or put it right in your freezer if you leave the garage code)! :)

Featured Meat:

1 (2-3 lb) Beef Roast

17-20 oz pkg Beef Stew Meat

17-20 oz pkg Beef Sirloin Tips

1 (2-3 lb) Pork Loin Roast

1 (1 lb) Lamb Stew Meat*

Total: 34+ | 4 oz servings

Included Recipes:

Beef Tips w Gravy

Harvest Pork Roast

Apple Cider Glazed Pot Roast

Irish Lamb Stew

Old-Fashioned Beef Stew

Several of these recipes call for beef broth - if you want to make your own check out another phenomenal deal with our Beef Broth Kit! Includes recipes for the stovetop, IP or slow cooker.

*Not sure about lamb? Mix the lamb and beef together in the Beef Stew recipe for a more subdued flavor or if you really don't like lamb, we can replace it with a second beef stew meat.

Eat Together. As always, let us know if you made any of our recipes and found any new favorites (tag @togetherfarms or text/email) and be sure to check back every month to see our best little bundle with BIG savings!

Order Today

*Subscription Option: Save even more by adding the Bundle of the Month to your repeating subscription order! You will save 7% MORE & get FREE meat (an additional savings of $16.88)! It will be a different bundle each month, not this same exact one repeating. (A GREAT option if you love variety and "setting it and forgetting it".) Learn more about S&S.

About TF's animals:

All of our beef is 100% grass-fed AND finished enjoying a life of grazing our diverse pastures, our pigs enjoy unlimited access to oak savannah pastures, non-GMO feed and cozy shelters and all our animals enjoy high-quality minerals and apple cider vinegar so they are healthy and vigorous - living life to their fullest without the need for antibiotics, steroids or added growth hormones. Our butchering is certified humane with Animal Welfare Approved and is done the old-fashioned way with real smoking and no chemicals, preservatives or unpronounceable ingredients (no weird stuff!). Just good, simple food for a nourishing & wholesome meal you can enjoy in every possible way. Thanks for supporting a small farm making a big difference!

More from the blog

Week 23 of 23: The LAST Burger Night week of 2025

Burger Night is open, rain or shineThursday & Friday 4pm-8pmSaturday noon-8pmSunday noon-7p And just like that (crazy fast, right?)… we’ve reached the end of another Burger Night season. Week 23 of 23. The grand finale. If you’d told me back in April that we’d be closing out in sundresses instead of flannels, I wouldn’t have believed you. Yet here we are in October, setting heat records and still somehow pretending it’s summer. Wisconsin, you really do keep us on our toes at all times.  The Burger of the Week: Chili Cheese Burger We’re sending the season out with a brand-new creation: the Chili Cheese Burger. 🔥 Here’s what you’ll get: A 100% grassfed beef patty (raised right here at Together Farms) A hearty beef + bacon chili piled on top A blend of melty cheeses Our smoky, seasoned sour cream Crunchy fried onions for the perfect little bite of texture All served (or should we say contained, barely) on a brioche bun Is it messy? Absolutely. Is it delicious? Double absolutely. Did I picture people eating chili when it’s 90 degrees out? Not so much. But when I wrote this menu back in January, “record-breaking October heat wave” wasn’t exactly on my bingo card. Don’t worry, once the sun dips behind the hill (about 7pm, so it really is October) the temps drop fast and you’ll be glad you got chili after all. Or just ignore the weather the best you can, which is what I try to do every single week with only moderate success. 🤪 (Note that we have about 15 other main meal options on the menu, not just whatever the BOTW special is; you can see the menus on the website.) What’s Happening This Weekend This final weekend is packed with fun: Thursday 6:30p: Family Feud Style Trivia – One of the easiest and most fun trivia formats to play. Free, family-friendly, and prizes up for grabs! Friday 5-8p: Zeke Fitz (JUST ADDED) – If you saw him earlier this summer, you know he had folks slow dancing in the rain. This time we’re giving him sunshine. Expect 90s country favorites, modern country, classic rock, and alternative. A little something for everyone. Saturday 5-8p: Jason Albert, The Northwoods Bassist – A one-man-band who plays bass, lead, rhythm, sings, and runs a drum track all at once. He covers everything from Hendrix and Styx to Al Green and Otis Redding. Unique, fun, and seriously talented. Sunday 3p: Bingo – Our jackpots are sitting at 6000 and 500 right now. Imagine how awesome it would be to close out the season by taking that home! Yes please!! 🎉 Beyond the Burger Of course, there’s more than food and music: Cows grazing in the fields – and yes, we still get asked if we have cattle. You’ll also spot monarchs, butterflies, and plenty of birds making the most of this warm spell. Campfire all weekend – nothing beats burgers + firelight (and it gets dark early now...man, do I hate that).  Farm Store Sale – We’ve got DIY kits and books on sale to help you “fend for yourselves” until May. Every title has been handpicked, and the kits are perfect for a little winter project. Stay alive until May please! 🙏 Food & Bar – We’ve stocked heavy for this last run so the menu should stay strong all weekend, but if you decide to go wild, we might run out of a thing or two by Sunday. Bar is loaded, 12 beers on tap, and plenty of favorites. Kitchen is loaded, 15+ burgers, pork, sides and kids meals just waiting to get in your bellies!!!  Bittersweet Ending Closing weekend always brings a mix of feelings. It’s sad to shut the gates after months of laughter, burgers, live music and community. But what a gift to end the season like this — with sunshine, warm nights and the farm full of life. We’re grateful for every single one of you who came out this year: whether it was your first time or your twentieth (we see you), whether you came for trivia, bingo, live music or "just" a burger and a beer. You each make Burger Night the one-of-a-kind venture that it is. So let’s make one more memory together, shall we? Hours: Thursday & Friday 4-8p, Saturday 12-8p, Sunday 12-7p 📍 W93 Norden Rd, Mondovi, WI See you at the finale. ❤️