100% grass-fed/grass-finished ground beef. Ground beef’s versatility makes it a staple in every household. Great for meat sauces, casseroles, burgers, meatballs, tacos, and more.
Approximately 90/10. If you don't eat the fat in the ground beef, the tallow that renders off the meat (a superfood for both inside and outside your body!) should be saved for future frying or sautéing, making lotion or even candles!
"I’m telling you I’ve never had better ground beef in my life!! It amplifies the flavor of every dish with a rich beefy flavor; it has so much depth!" –Valarie R.
Ground Beef Recipes
- Create your own burgers like at Burger Night by adding our Bacon-Onion Jam, avocado slices, a garlic-y mayo/aioli, and you'll have a home version of our popular Good Fat Burger!
- Delicious tacos with our Homemade Taco Seasoning
- Beef Curry Freezer Meals
- Ground Beef Stuffed Peppers
- Crock Pot Hamburger Dip
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