Pasta

Easy meal formula: boil pasta, make a quick topping, dinner. Ground beef makes a simple meat sauce, hot Italian pork sausage adds instant flavor and shredded beef or shredded pork is the low-effort option when you want it to taste like you tried.

Pairing ideas: Tagliatelle is great with butter, parmesan and sausage. Radiatori holds thicker sauces and creamy dishes really well. Fusilli and Veggie + Herbs shapes are solid for pasta salad with diced ham, bacon or any leftover cooked meat you’ve got.